Dutch Cheese · Made in Holland
Herbs
Herbs
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Baby Gouda – Herbs
Fresh, creamy & herb-forward. A young Dutch gouda enriched with a savory mix of nettles, chives, parsley, and garlic for a bright and aromatic flavor.
Handcrafted in Holland using traditional methods, this Baby Gouda reflects centuries of Dutch cheesemaking heritage. Perfect for casual cheese boards, garden picnics, and flavorful cooking.
Tasting Notes
- Texture: Smooth, creamy, semi-firm
- Taste: Mild, creamy, lightly garlicky, herbaceous
- Aroma: Fresh and savory with herbal notes
Perfect Pairings
- 🥖 Rustic breads and crackers
- 🍷 Wines: Sauvignon Blanc, Pinot Grigio, light reds
- 🍺 Beers: Blonde ales, wheat beers
- 🍳 Great for: Toasties, omelets, salads, pasta dishes
Cheese Details
- Milk: Cow’s milk (pasteurized)
- Origin: Holland
- Age: Young (50+ cheese)
- Format: Baby wheel ~380 g (≈ 0.8 lb)
Ingredients & Allergens
Ingredients: Pasteurized cow’s milk, salt, nettle (0.4%), chives (0.2%), parsley, onion, garlic, starter cultures, vegetarian rennet, preservative: potassium nitrate (E251)
Allergens: Contains milk.
Storage & Shipping
Store cool and dry. After opening, keep refrigerated (max 7 °C). Best served at room temperature. We pack with care so your cheese arrives fresh and ready to enjoy.
Don’t miss out on this authentic Dutch herb gouda — add to cart and taste the freshness of Holland.
*Percent Daily Values are based on a 2,000 calorie diet.
Cook with this cheese
From our kitchen to yours — discover a delicious way to use this cheese.
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