The original Baby Gouda Cheese. Known for its rich and creamy texture and perfect taste, the recipe for this cheese is hundreds of years old. It is named after Gouda, one of the older cities in the province. A real MUST-EAT for foodies, and the highest quality everyday cheese possible at the same time!
This cheese is produced on a farm in Holland using traditional methods, to modern standards. Baby Gouda cheese is protected by a combination of plastic and wax, keeping the cheese young and fresh!