Olga's Cheese
Goat Italian Herbs
Goat Italian Herbs
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Baby Goat Cheese – Italian Herbs
Fresh, creamy, and Mediterranean. Young Dutch goat cheese speckled with sundried tomato, oregano, and basil for a bright, aromatic bite.
Handcrafted in Holland and paraffin‑coated for freshness, this baby wheel brings together the clean, mild tang of goat’s milk with classic Italian herbs. Perfect for antipasti boards, panini, pasta bakes, and sunny brunch plates.
Tasting Notes
- Texture: Smooth, creamy, semi‑firm
- Taste: Fresh goat’s milk with savory tomato, sweet basil, and herbal oregano
- Aroma: Clean dairy with Mediterranean herb notes
Perfect Pairings
- 🥖 Ciabatta, focaccia, crostini, olive oil & sea salt
- 🍅 Sundried tomatoes, roasted peppers, olives
- 🍷 Wines: Pinot Grigio, Soave, light Chianti
- 🍳 Great for: Panini, pesto pasta bakes, pizza toasties, antipasti boards
Cheese Details
- Milk: Goat’s milk (pasteurized)
- Origin: Holland
- Age: Young (50+ cheese)
- Format: Baby wheel ~380–500 g (≈ 0.8–1.1 lb)
Ingredients & Allergens
Ingredients: Pasteurized goat’s milk, salt, Italian herb mix (sundried tomato, oregano, basil) ≈0.6%, starter cultures, vegetarian rennet, preservative: potassium nitrate (E251)
Allergens: Contains goat’s milk.
➤ Storage & Shipping (click to expand)
Storage: Paraffin‑coated and therefore shelf‑stable and travel‑safe before opening. Store cool and dry. After opening, refrigerate (max 7 °C). Best enjoyed at room temperature.
Shipping: Wax‑sealed cheeses ship safely without cooling — ideal for long‑distance delivery.
Bring an Italian accent to your board — add Baby Goat Italian Herbs to your cart today.
*Percent Daily Values are based on a 2,000 calorie diet.
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